初丼,初,丼,丼飯,親選,星級,新鮮な直行食卓,加盟,合作,店裝設計,料理祕訣,經營定位,海產,海鮮,生魚片,鮭魚,蝦,蝦卵,鮭魚卵,澎派,新鮮,手捲,生食,玉子燒,海膽,鮪魚,旗魚,星鰻,比目魚,鰭邊肉,熟食,炙烤,燒肉,烤肉,野牛,安格斯牛,黑豚,台灣旗山黑豬肉,雞腿,佐醬,海港,嚴選,青花魚,薄鹽,醃漬,野人,混合板腱牛,嫩煎牛,手卷,干貝,美食街,廚師靈魂,最好,味道,用心，造就動心,用心,造就,動心,出動,堅持,滿滿的,高雄,彭湃,義大世界,鳳山,大船,入港,海味,家樂福,HAJIDON OF PASSION,GO DELICIOUS,GO FRESH,GO PASSION,壽司,產地嚴選,新鮮保證,用心料理,真實呈現,熱情使命,真心美味,口感美味,熱情,改變,份量,會飽,多元,進化,食材,積極,活力,HAJI DON,HAJI,DON,控管,料理,品質,真誠,態度,湯頭,親自,挑選,潘老闆,潘字儒,潘彥彰,顧客,美國,choice,Rice, seafood, sashimi, squid, shrimp, shrimp eggs, squid eggs, scorpion pie, fresh, hand rolls, raw food, jade, sea urchin, squid, swordfish, star scorpion, flounder, fin meat, Cooked food, grilled meat, roast meat, barbecue, bison, Angus cattle, black porpoise, Taiwanese flag mountain black pork, chicken leg, garnish, seaport, carefully selected, mackerel, thin salt, pickled, savage, mixed plate yak , sauteed beef, hand roll, scallop, food street, chef soul, best, taste, heart, make, temper, out, insist, full, Kaohsiung, Peng Yu, Yi Da World, Fengshan, big ship, port, seafood, Carrefour, sushi, strict selection of origin, fresh guarantee, hearty cuisine, true presentation, passionate mission, true taste, delicious taste, passion, change, weight, fullness, diversity, evolution, ingredients, positive, vitality, control, cuisine, Quality, sincerity, attitude, soup head, personally, pick, customer